Whoopie Pies I Recipe

Whoopie Pies I Recipe
Ingredients shortening,white sugar,egg,flour,cocoa powder,baking powder,salt,baking soda,milk,vanilla,shortening,sugar,salt,vanilla

Directions ‘Preheat oven to 350 degrees F (180 degrees C). Grease cookie sheets.**To Make Cookies: In a large bowl cream 1/2 cup of shortening , 1 cup sugar and 2 egg yolks. (Set egg whites aside for filling.) NOTE: If you don”t want to use raw egg white in the filling, leave it out. Substitute 1 whole egg for the 2 egg yolks in the cookie recipe so you don”t end up with leftover whites!!**In a separate bowl sift together 2 cups flour, 5 T cocoa, 1 t baking powder, 1/2 t salt, 1 t baking soda. Add to other mixture alternately with milk, beating well. Add vanilla at the end.**Drop by large spoonful on greased pan. Bake for 10-15 minutes. Remove to wire rack and cool completely.**To Make Filling: Beat together 3/4 cup shortening, 2 cups confectioners” sugar, 2 egg whites and dash of salt till light. Add 1 tsp. vanilla.**To assemble: Spread the flat side of one cookie circle with a spoonful of filling. Top with another.**’
Prepare Time :X – CookTime : X – Total Time:X


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