LindsayDirections Mix together flour, sugar, salt, and instant yeast. Mix in shortening. Mix in water.**Turn out onto a lightly floured surface. Knead by hand for 20 minutes. Cover dough with oil. Place dough in a bowl, cover, and proof for 1 hour.**Form rolls, and place on a greased baking tray. Proof for 45 minutes.**Bake at 400 degrees F (205 degrees C) for 12 to 14 minutes.**
Southern Butter Rolls Recipe
Ingredients
flour,shortening,white sugar,salt,yeast,water,vegetable oil
Directions Mix together flour, sugar, salt, and instant yeast. Mix in shortening. Mix in water.**Turn out onto a lightly floured surface. Knead by hand for 20 minutes. Cover dough with oil. Place dough in a bowl, cover, and proof for 1 hour.**Form rolls, and place on a greased baking tray. Proof for 45 minutes.**Bake at 400 degrees F (205 degrees C) for 12 to 14 minutes.**
Directions Mix together flour, sugar, salt, and instant yeast. Mix in shortening. Mix in water.**Turn out onto a lightly floured surface. Knead by hand for 20 minutes. Cover dough with oil. Place dough in a bowl, cover, and proof for 1 hour.**Form rolls, and place on a greased baking tray. Proof for 45 minutes.**Bake at 400 degrees F (205 degrees C) for 12 to 14 minutes.**
