Potato Dumplings II Recipe

Potato Dumplings II Recipe
Ingredients potato,water,salt,egg,flour

Directions In a mixing bowl, mix together potato flakes, water and salt. Allow the mixture to cool for 10 minutes. Stir in the eggs and flour.**On a lightly floured surface, knead the dough until no longer sticky.**Bring a large saucepan of water to a boil. Separate the dough into approximately 6 dumplings. Carefully drop the dumplings into water and boil approximately 20 minutes until they rise to the top. Remove from water and drain.**
Prepare Time :10 m – CookTime : 20 m – Total Time:30 m


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