LindsayDirections In a medium saucepan, bring water and brown rice to a boil. Reduce heat, cover and simmer for 45 to 50 minutes.**Meanwhile, in a medium skillet over high heat, brown the ground beef and drain fat.**Stir the mushroom soup, green onion, Worcestershire sauce, soy sauce and pepper into the skillet with the beef. Simmer on medium low heat for 10 minutes. Serve over the rice.**
‘Poor Man”s Shepherd”s Pie Recipe ‘
Ingredients
brown rice,water,ground beef,mushroom,green onion,worcestershire sauce,soy sauce,black pepper
Directions In a medium saucepan, bring water and brown rice to a boil. Reduce heat, cover and simmer for 45 to 50 minutes.**Meanwhile, in a medium skillet over high heat, brown the ground beef and drain fat.**Stir the mushroom soup, green onion, Worcestershire sauce, soy sauce and pepper into the skillet with the beef. Simmer on medium low heat for 10 minutes. Serve over the rice.**
Directions In a medium saucepan, bring water and brown rice to a boil. Reduce heat, cover and simmer for 45 to 50 minutes.**Meanwhile, in a medium skillet over high heat, brown the ground beef and drain fat.**Stir the mushroom soup, green onion, Worcestershire sauce, soy sauce and pepper into the skillet with the beef. Simmer on medium low heat for 10 minutes. Serve over the rice.**
