Pear and Gorgonzola Cheese Pizza Recipe

Pear and Gorgonzola Cheese Pizza Recipe
Ingredients dough,cheese,pear,walnut,cheese,chive

Directions Preheat oven to 450 degrees F (230 degrees C).**Place pizza crust dough on a medium baking sheet. Layer with Provolone cheese. Top cheese with Bosc pear slices. Sprinkle with walnuts and Gorgonzola cheese.**Bake in the preheated oven 8 to 10 minutes, or until cheese is melted and crust is lightly browned. Remove from heat. Top with chives and slice to serve.**
Prepare Time :10 m – CookTime : 15 m – Total Time:25 m


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