Lindsay Directions Cream shortening and sugar together. Stir in salt, hot milk, beaten egg yolks, and flavoring. When lukewarm, add yeast to mixture. Let stand 5 minutes. Add flour, beating well. Knead down into bowl. The dough will be slightly sticky. Let rise 1 hour.**Cut off small balls of dough. Roll into rounds in your hands, and place on greased cookie sheets 2 inches apart. Let rise 15 minutes.**Make a depression into the center of each roll. Fill with fruit preserves.**Bake at 450 degrees F (230 degrees C) until brown. Watch carefully. Cool on wire racks.**
Kolaches II Recipe
Ingredients
shortening,white sugar,salt,milk,egg,lemon,yeast,flour,fruit
Directions Cream shortening and sugar together. Stir in salt, hot milk, beaten egg yolks, and flavoring. When lukewarm, add yeast to mixture. Let stand 5 minutes. Add flour, beating well. Knead down into bowl. The dough will be slightly sticky. Let rise 1 hour.**Cut off small balls of dough. Roll into rounds in your hands, and place on greased cookie sheets 2 inches apart. Let rise 15 minutes.**Make a depression into the center of each roll. Fill with fruit preserves.**Bake at 450 degrees F (230 degrees C) until brown. Watch carefully. Cool on wire racks.**
Directions Cream shortening and sugar together. Stir in salt, hot milk, beaten egg yolks, and flavoring. When lukewarm, add yeast to mixture. Let stand 5 minutes. Add flour, beating well. Knead down into bowl. The dough will be slightly sticky. Let rise 1 hour.**Cut off small balls of dough. Roll into rounds in your hands, and place on greased cookie sheets 2 inches apart. Let rise 15 minutes.**Make a depression into the center of each roll. Fill with fruit preserves.**Bake at 450 degrees F (230 degrees C) until brown. Watch carefully. Cool on wire racks.**
