‘Elva”s Custard Pie Recipe ‘

'Elva''s Custard Pie Recipe '
Ingredients egg,white sugar,vanilla,salt,nutmeg,milk,bake

Directions Preheat oven to 475 degrees F (245 degrees C.)**In a large bowl, beat eggs and sugar. Beat in vanilla, salt and nutmeg. Stir in milk. Pour into crust.**Bake in the preheated oven for 10 minutes. Reduce temperature to 350 degrees F (175 degrees C) and bake for 25 to 35 minutes, or until crust is golden brown and filling is set.**
Prepare Time :10 m – CookTime : 35 m – Total Time:45 m

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