Dizzy Pineapple Bread Recipe

Dizzy Pineapple Bread Recipe
Ingredients pineapple,flour,white sugar,beer

Directions Preheat oven to 350 degrees F (175 degrees C). Grease one 9×5 inch baking pan.**Combine the pineapple flour, sugar and beer. Do not overmix! Pour batter into the prepared pan.**Bake at 350 degrees F (175 degrees C) for about 1 hour or until bread tests done.**
Prepare Time :5 m – CookTime : 1 h – Total Time:1 h 5 m


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