Chocolaty Peanutty Pie Recipe

Chocolaty Peanutty Pie Recipe
Ingredients ham,peanut,butter,cream cheese,peanut butter,sugar,topping thawed,chocolate,milk,peanut,chocolate

Directions ‘Mix together graham cracker crumbs, chopped peanuts, and melted butter or margarine. Press into the bottom of a 9 x 13 inch pan. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes. Cool.**Mix together cream cheese, peanut butter, and confectioners” sugar until creamy. Fold in half of the nondairy whipped topping.**In another bowl, combine pudding mixes with the skim milk.**Spread the peanut butter mixture over the cooled crust. Spoon pudding over peanut butter layer, and spread remainder of the cool whip over pudding. Sprinkle with cocktail peanuts, and grated chocolate. Refrigerate overnight.**’
Prepare Time :30 m – CookTime : 10 m – Total Time:8 h 40 m


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