Beet and Balsamic Vinaigrette Salad Recipe

Beet and Balsamic Vinaigrette Salad Recipe
Ingredients bacon,3 romaine hearts, rinsed and torn,beet,onion,parmesan,salad dressing

Directions Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.**In a large bowl, toss together the romaine, beets, onion, cheese and dressing until evenly coated. Sprinkle with the crumbled bacon and serve immediately.**
Prepare Time :20 m – CookTime : X – Total Time:20 m


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