Baked Sweet Potatoes with Raisins and Pecans Recipe

Baked Sweet Potatoes with Raisins and Pecans Recipe
Ingredients potato,raisin,pecan,butter,maple syrup,water

Directions Preheat oven to 400 degrees F (200 degrees C).**Spread sweet potatoes in a single layer in a 9×13 inch baking dish. Sprinkle with raisins and chopped pecans.**In a small bowl, mix the butter, syrup and water. Pour the mixture over potatoes.**Cover the baking dish with aluminum foil. Bake in the preheated oven 50 to 60 minutes, until sweet potatoes are tender.**
Prepare Time :10 m – CookTime : 1 h – Total Time:1 h 10 m


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