Apples by the Fire Recipe

Apples by the Fire Recipe
Ingredients apple,brown sugar,cinnamon

Directions Fill the core of the apple with the brown sugar and cinnamon. Wrap the apple in a large piece of heavy foil, twisting the extra foil into a tail for a handle. Place the apple in the coals of a campfire or barbeque and let cook 5 to 10 minutes, until softened. Remove and unwrap, being careful of the hot sugar.**
Prepare Time :5 m – CookTime : 10 m – Total Time:15 m


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