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Carrot Cake VI Recipe
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Carrot Cake VI Recipe

Ingredients water,white sugar,raisin,carrot,cinnamon,clove,nutmeg,butter,flour,baking soda,walnut,salt Directions Preheat oven to 375 degrees F (190 degrees C). Grease a 9×5 inch loaf pan, and line with wax paper.**Combine water, sugar, raisins, grated carrots, cinnamon, cloves, nutmeg, and butter …