Whiskey Cake I Recipe

Whiskey Cake I Recipe
Ingredients cake,walnut,butter,white sugar,whiskey

Directions Mix cake batter as directed on box. Stir in nuts.**Bake cake as directed on box in a bundt pan.**Before taking cake out of oven, combine butter, sugar, and whiskey. Boil for 5 minutes. Remove syrup from heat, and pour over cake. Continue baking cake for 5 more minutes. Cool in pan for about 15 minutes, then turn out onto a wire rack to cool.**
Prepare Time :X – CookTime : X – Total Time:X


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