Vanille Kipferl I Recipe

Vanille Kipferl I Recipe
Ingredients flour,white sugar,almond,butter,vanilla,sugar

Directions Preheat oven to 325 degrees F (170 degrees C). Line a baking sheet with parchment paper.**Combine flour, 1/3 cup sugar, and ground almonds. Cut in butter with pastry blender, then quickly knead into a dough.**Shape dough into logs and cut off 1/2-inch pieces. Shape each piece into a crescent and place on prepared baking sheet.**Bake in preheated oven until edges are golden brown, 8 to 10 minutes. Cool 1 minute and carefully roll in vanilla sugar mixture.**
Prepare Time :30 m – CookTime : 8 m – Total Time:40 m


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