Teriyaki Steak Recipe

Teriyaki Steak Recipe
Ingredients steak,garlic,sauce

Directions Cut the skirt steak into individual strips for serving. Add the garlic to the teriyaki sauce. In a re-sealable plastic bag, combine the steak and the sauce. Seal tightly and refrigerate to marinate overnight.**Preheat oven to broil OR preheat a barbecue grill.**When oven OR grill is ready, remove meat from bag and discard remaining marinade. Place meat on a broiler pan for the oven OR directly on the grill for the barbecue. Cook for about 5 minutes per side, or to desired doneness.**
Prepare Time :10 m – CookTime : 20 m – Total Time:8 h 30 m


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