Strufoli II Recipe

Strufoli II Recipe
Ingredients flour,egg,butter,white sugar,salt,baking powder,lemon,honey,pine nut,candy

Directions ‘Melt the butter or margarine over low heat. Mix together in a large bowl 2-1/2 cups of the flour. Add sugar, baking powder, lemon rind and salt. Make a depression in the middle. Drop into it the eggs and the melted butter or margarine. Mix with a wooden spoon and then with the hands until dough leaves the sides of the bowl. Add remaining 1/2 cup of flour as needed. Knead dough on floured surface until it isn”t sticky anymore.**Break off pieces of dough and roll into ropes about the size of a pencil. Cut into pieces 1/4 inch long. Roll these pieces into little balls and set aside.**In deep frying pan, heat oil about 2 inches deep. Fry balls until golden brown. Drain on paper towels.**In a large saucepan over medium heat, bring 1-1/2 cups of pure honey to a boil. Let honey boil gently for about 3 minutes before adding little dough balls, stirring gently with wooden spoon until they are well-coated.**Remove balls from honey with a slotted spoon and place in a deep dish or mound them on a platter. Sprinkle surface evenly with nuts and multicolored sprinkles. Cool.**’
Prepare Time :X – CookTime : X – Total Time:X


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