LindsayDirections Strain strawberries and set aside, reserving juices. In a saucepan bring cornstarch and strawberry juice to a gentle boil. Remove from heat and let cool.**Whip cream cheese, sugar, and vanilla together.**In a separate bowl beat whipping cream until stiff peaks form. Fold whipped cream into cream cheese mixture.**Arrange ladyfingers around sides and bottom of the 8 or 9 inch springform pan, standing ladyfingers lengthwise around sides of pan. Pour 1/2 of the filling into the pan, then place a layer of ladyfingers on top of filling. Pour remaining filling over ladyfingers.**Spread strawberry sauce over top of cake and place the whole strawberries on top. Refrigerate and remove from pan once thoroughly chilled.**
Strawberry Torte Recipe
Ingredients
cream cheese,white sugar,vanilla,whipping cream,cookies,strawberry,cornstarch
Directions Strain strawberries and set aside, reserving juices. In a saucepan bring cornstarch and strawberry juice to a gentle boil. Remove from heat and let cool.**Whip cream cheese, sugar, and vanilla together.**In a separate bowl beat whipping cream until stiff peaks form. Fold whipped cream into cream cheese mixture.**Arrange ladyfingers around sides and bottom of the 8 or 9 inch springform pan, standing ladyfingers lengthwise around sides of pan. Pour 1/2 of the filling into the pan, then place a layer of ladyfingers on top of filling. Pour remaining filling over ladyfingers.**Spread strawberry sauce over top of cake and place the whole strawberries on top. Refrigerate and remove from pan once thoroughly chilled.**
Directions Strain strawberries and set aside, reserving juices. In a saucepan bring cornstarch and strawberry juice to a gentle boil. Remove from heat and let cool.**Whip cream cheese, sugar, and vanilla together.**In a separate bowl beat whipping cream until stiff peaks form. Fold whipped cream into cream cheese mixture.**Arrange ladyfingers around sides and bottom of the 8 or 9 inch springform pan, standing ladyfingers lengthwise around sides of pan. Pour 1/2 of the filling into the pan, then place a layer of ladyfingers on top of filling. Pour remaining filling over ladyfingers.**Spread strawberry sauce over top of cake and place the whole strawberries on top. Refrigerate and remove from pan once thoroughly chilled.**
