Slow Cooker Chicken and Dumplings Recipe

Slow Cooker Chicken and Dumplings Recipe
Ingredients chicken,butter,chicken,onion,biscuit

Directions Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover.**Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center.**
Prepare Time :10 m – CookTime : 6 h – Total Time:6 h 10 m


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