Sherry Sour Cream Chicken Recipe

Sherry Sour Cream Chicken Recipe
Ingredients chicken,sour cream,sherry,butter,rosemary,thyme,pepper

Directions Preheat oven to 350 degrees F (175 degrees C).**In a large skillet, saute chicken in butter/margarine until browned. Remove chicken and place in a 9×13 inch baking dish.**Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme salt and pepper to taste. Then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 1 hour.**
Prepare Time :X – CookTime : X – Total Time:X


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