San Antonio Chicken Roll Ups Recipe

San Antonio Chicken Roll Ups Recipe
Ingredients chicken,monterey jack,pepper,bacon,salt,black pepper,garlic

Directions Soak skewers in water for 1 hour.**Pound breasts between 2 pieces of plastic wrap. It should be about 1/4 inch thick. Cut in half lengthwise. Sprinkle with salt, pepper, and garlic powder on both sides.**Cut cheese in to strips to fit lengthwise on pounded breast. Put a slice of jalapeno beside the piece of cheese. Roll the breast from the bottom, and set it down with the overlap down. Wrap with a whole piece of bacon around the ends to keep the cheese in as it cooks. Put on soaked wooden skewer.**Grill over medium heat until done.**
Prepare Time :X – CookTime : X – Total Time:X


Recommended Articles