LindsayDirections Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×13 inch pan.**Mix thoroughly together the biscuit mix, brown sugar, eggs, flaked coconut, chopped pecans, and vanilla. Pour batter into prepared pan.**Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Allow cake to cool before cutting.**
Sad Cake Recipe
Ingredients
baking mix,brown sugar,egg,vegetable oil,coconut,pecan,vanilla
Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×13 inch pan.**Mix thoroughly together the biscuit mix, brown sugar, eggs, flaked coconut, chopped pecans, and vanilla. Pour batter into prepared pan.**Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Allow cake to cool before cutting.**
Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×13 inch pan.**Mix thoroughly together the biscuit mix, brown sugar, eggs, flaked coconut, chopped pecans, and vanilla. Pour batter into prepared pan.**Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Allow cake to cool before cutting.**
