Ribbon Salad Recipe

Ribbon Salad Recipe
Ingredients milk,white sugar,cherry,lemon,lime,orange,gelatin,sour cream

Directions In a medium saucepan, boil milk and sugar. Cool completely, but do not refrigerate.**Dissolve each package of flavored gelatin separately in 1 1/2 cups of boiling water. Set aside.**Dissolve unflavored gelatin in 1/2 cup of warm water. Add with sour cream to cooled milk and sugar mixture. Set aside.**Spread gelatin of one color on the bottom of a 9×13 inch pan. Chill in refrigerator until set. Then put 1 1/3 cup of the sour cream mixture on the chilled, firm layer of gelatin. Keep alternating these until all gelatin is used. Be sure to chill after each addition of gelatin.**
Prepare Time :25 m – CookTime : 5 m – Total Time:6 h 15 m


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