Quick Rice Pilaf Recipe

Quick Rice Pilaf Recipe
Ingredients butter,grains,bay leaf,black pepper,spice,chicken,water,chicken,vegetable,hot pepper

Directions In a large skillet melt butter/margarine over medium heat. Add rice and bay leaf. Stir until rice is translucent but not browned. Add pepper, herb-and-spice blend, bouillon and water. Mix well and bring all to a boil.**Add chicken, submerging under water. Cover skillet and reduce heat to low. Let simmer as long as rice dictates. Add the mixed vegetables in the last 10 minutes of cooking. Add hot pepper sauce and stir well.**
Prepare Time :20 m – CookTime : 40 m – Total Time:1 h


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