Quick Chicken Enchiladas Recipe

Quick Chicken Enchiladas Recipe
Ingredients cheese,milk,chicken,salsa,chile,tortillas

Directions Preheat oven to 375 degrees F (190 degrees C).**In a small bowl, mix together cheese soup and milk.**In a medium bowl, combine chicken, salsa, chiles and ONLY 2 tablespoons of the soup-milk mixture. Spread about 1/3 cup chicken mixture on each tortilla, and roll up. Place tortillas in a lightly greased, 3 quart baking dish, and spread remaining soup-milk mix on top.**Bake for 30 minutes.**
Prepare Time :15 m – CookTime : 30 m – Total Time:45 m


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