LindsayDirections ‘In a mixing bowl, beat pumpkin, 2 cups white sugar, and oil. Add eggs, and mix well.**In another bowl, combine flour, baking soda, cinnamon and salt. Add these dry ingredients to the pumpkin mixture, and beat until well blended. Pour batter into a greased 15 x 10 inch baking pan.**Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until cake tests done. Cool.**In a mixing bowl, beat the cream cheese, butter or margarine, and vanilla until smooth. Gradually add 1 3/4 cups confectioners” sugar, and mix well. Add milk until frosting reaches desired spreading consistency. Frost cake, and sprinkle with nuts.**’
Pumpkin Sheet Cake Recipe
Ingredients
pumpkin,white sugar,vegetable oil,egg,flour,baking soda,cinnamon,salt,cream cheese,butter,vanilla,sugar,milk,walnut
Directions ‘In a mixing bowl, beat pumpkin, 2 cups white sugar, and oil. Add eggs, and mix well.**In another bowl, combine flour, baking soda, cinnamon and salt. Add these dry ingredients to the pumpkin mixture, and beat until well blended. Pour batter into a greased 15 x 10 inch baking pan.**Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until cake tests done. Cool.**In a mixing bowl, beat the cream cheese, butter or margarine, and vanilla until smooth. Gradually add 1 3/4 cups confectioners” sugar, and mix well. Add milk until frosting reaches desired spreading consistency. Frost cake, and sprinkle with nuts.**’
Directions ‘In a mixing bowl, beat pumpkin, 2 cups white sugar, and oil. Add eggs, and mix well.**In another bowl, combine flour, baking soda, cinnamon and salt. Add these dry ingredients to the pumpkin mixture, and beat until well blended. Pour batter into a greased 15 x 10 inch baking pan.**Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until cake tests done. Cool.**In a mixing bowl, beat the cream cheese, butter or margarine, and vanilla until smooth. Gradually add 1 3/4 cups confectioners” sugar, and mix well. Add milk until frosting reaches desired spreading consistency. Frost cake, and sprinkle with nuts.**’
