Pumpkin Cake II Recipe

Pumpkin Cake II Recipe
Ingredients vegetable oil,white sugar,egg,flour,baking soda,baking powder,cinnamon,salt,pumpkin,walnut

Directions Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 10 inch tube pan. Sift together flour, soda, baking powder, cinnamon and salt. Set aside.**In a large bowl, combine oil and sugar. Add eggs one at a time and mix well. Add the flour mixture and beat until smooth. Add nuts and pumpkin and blend until smooth. Pour batter into greased 10 inch tube pan.**Bake at 375 degrees F (190 degrees C) for 1 hour or until a toothpick inserted into the center of cake comes out clean. Cool in pan for 10 minutes, then turn out onto a wire rack and finish cooling. Dust with confectioners sugar before serving.**
Prepare Time :X – CookTime : X – Total Time:X


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