Pie Crust VI Recipe

Pie Crust VI Recipe
Ingredients flour,salt,shortening,egg,vinegar,water,white sugar

Directions In a large bowl, combine shortening, sugar, eggs, salt, vinegar and water. Mix until smooth. Stir in the flour until just combined.**Divide dough into 4 equal pieces. Roll each piece into a ball, flatten, then wrap with plastic and refrigerate.**
Prepare Time :10 m – CookTime : 30 m – Total Time:40 m


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