Peppernuts Recipe

Peppernuts Recipe
Ingredients molasses,butter,egg,flour,white sugar,baking soda,cinnamon,ginger,nutmeg,clove,salt,black pepper,fruit

Directions Heat molasses with butter, stirring until butter melts. Cool to room temperature. Beat egg and stir into molasses mixture.**Thoroughly mix dry ingredients, except fruit sugar. Add dry mixture to molasses and butter gradually. Blend thoroughly.**Shape into small balls. Bake at 375 degrees F (190 degrees C) for 10-12 minutes. Roll in fruit sugar while warm. Store in a tightly covered tin to keep them semisoft.**
Prepare Time :X – CookTime : X – Total Time:X


Recommended Articles