Panettone II Recipe

Panettone II Recipe
Ingredients water,butter,egg,vanilla,bread,white sugar,milk,salt,bread,fruit

Directions Place all of the ingredients except for the mixed fruit into the pan of your bread machine in order directed by manufacturer. Select Sweet or Basic/White bread cycle, and use the Medium or Light crust color. Do not use the delay cycles. Add the fruit 5 to 10 minutes before the last kneading cycle ends, or when the raisin or nut signal starts.**
Prepare Time :5 m – CookTime : 3 h – Total Time:3 h 5 m


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