Old Fashioned Chocolate Cake Recipe

Old Fashioned Chocolate Cake  Recipe
Ingredients butter,water,cocoa powder,buttermilk,baking soda,egg,vanilla,flour,white sugar,cinnamon,salt,butter,cocoa powder,buttermilk,sugar,vanilla,pecan,salt

Directions ‘Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch pan. In a saucepan, melt 1 cup of butter. Stir in 1 cup water and 4 tablespoons cocoa powder. Remove from heat and set aside.**In a medium bowl, dissolve the baking soda in 1/2 cup of buttermilk. Stir in the eggs and vanilla. Mix in the cooled cocoa mixture.**In a large bowl, sift together the flour, sugar, cinnamon and salt. Make a well in the center and pour in the cocoa buttermilk mixture. Stir until blended. Pour batter into prepared pan. Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Ice the cake with Buttermilk Pecan Icing while it”s still warm.**For the icing: In a large saucepan, melt 1/2 cup butter with 4 tablespoons cocoa. Stir in 1/3 cup buttermilk, and heat until almost boiling. Stir in confectioners” sugar, vanilla, salt and pecans. Remove from heat. Mix well and pour over warm cake.**’
Prepare Time :45 m – CookTime : 30 m – Total Time:1 h 15 m

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