Nut Cookie Tartlets Recipe

Nut Cookie Tartlets Recipe
Ingredients flour,cream cheese,butter,white sugar,vanilla,egg,brown sugar,walnut

Directions To make Pastry: Cream together butter and cream cheese. Add the 6 tablespoons white sugar, 2 cups flour and blend well.**Shape into balls about 1 inch in diameter (flour palms of hands to facilitate rolling). Place ball in greased tartlet pan and flatten. Should fill pan by 3/4.**To Make Filling: Mix together vanilla, egg, brown sugar, and chopped nuts.**After flattening ball in tartlet tin make a thumb print in center and fill with a full 1/2 teaspoon of nut filling.**Bake in a 350 degrees F (175 degrees C) oven for 17 to 20 minutes. Cool completely before removing from pan.**
Prepare Time :X – CookTime : X – Total Time:X


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