LindsayDirections Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.**Crush the vanilla wafers, and place 1/2 teaspoon of the crushed vanilla wafers into each paper cup.**In a mixing bowl, beat cream cheese, sugar, eggs and vanilla until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.**Bake for 15 minutes. Cool. Top with a teaspoonful of cherry pie filling.**
Mini Cheesecakes I Recipe
Ingredients
vanilla,cream cheese,white sugar,egg,vanilla,cherry
Directions Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.**Crush the vanilla wafers, and place 1/2 teaspoon of the crushed vanilla wafers into each paper cup.**In a mixing bowl, beat cream cheese, sugar, eggs and vanilla until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.**Bake for 15 minutes. Cool. Top with a teaspoonful of cherry pie filling.**
Directions Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.**Crush the vanilla wafers, and place 1/2 teaspoon of the crushed vanilla wafers into each paper cup.**In a mixing bowl, beat cream cheese, sugar, eggs and vanilla until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.**Bake for 15 minutes. Cool. Top with a teaspoonful of cherry pie filling.**
