Mexican Casserole Recipe

Mexican Casserole Recipe
Ingredients bean,onion,tortillas,salsa,cheddar

Directions Preheat oven to 375 degrees F (190 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.**In a saucepan, cook refried beans and onions (to soften them) on medium-high heat for about 5 minutes.**Place one tortilla in the bottom of the greased pan. Spread about 1/3 cup of the bean mixture over it. Layer a few tablespoons of salsa over this. Then, place another tortilla over the salsa, and add more of the bean mixture. Follow the beans with a big handful of cheese, spreading evenly. repeat layers, spreading the ingredients evenly over the tortillas. On the top layer, make sure to use lots of salsa and cheese!**Bake until the cheese is melted, approximately 15 to 20 minutes.**
Prepare Time :10 m – CookTime : 20 m – Total Time:30 m


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