Marshmallow Icing Recipe

Marshmallow Icing Recipe
Ingredients egg,white sugar,water,corn syrup,vanilla,marshmallow

Directions Put egg whites, sugar, water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat.**Stir in marshmallows and vanilla. Beat until they melt.**
Prepare Time :X – CookTime : X – Total Time:X


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