‘Mam”s Black Cake Recipe ‘

'Mam''s Black Cake Recipe '
Ingredients buttermilk,baking soda,white sugar,flour,nutmeg,clove,cinnamon,butter,blackberry,raisin

Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 8 inch round cake layer pans.**Dissolve the baking soda in the buttermilk.**Combine the sugar, 3 1/2 cups of the flour, ground nutmeg, ground cloves, ground cinnamon and the butter. Stir in the buttermilk mixture.**Toss the blackberries and raisins with the remaining 1/2 cup of flour to coat. Mix in the blackberries and the raisins into the batter and stir until evenly distributed. Pour batter into the prepared pans.**Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes or until a toothpick inserted near the center of the cakes comes out clean.**
Prepare Time :X – CookTime : X – Total Time:X

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