Macadamia Raspberry White Chocolate Cookies Recipe

Macadamia Raspberry White Chocolate Cookies Recipe
Ingredients butter,raspberry,egg,flour,white sugar,brown sugar,vanilla,baking soda,macadamia nut,chocolate

Directions ‘Preheat oven to 350 degrees F (180 degrees C).**Cream butter and sugars. Add egg and beat in. Add vanilla and raspberry jam. Mix well.**Mix together flour and baking soda. Gradually add flour mixture to batter. Stir in nuts and chips.**Drop by rounded teaspoonfuls onto lightly greased cookie sheets, about 2 inches apart. Bake for 8 – 10 minutes. Don”t overbake. Cool on racks.**’
Prepare Time :X – CookTime : X – Total Time:X


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