Lebkuchen I Recipe

Lebkuchen I Recipe
Ingredients honey,brown sugar,flour,baking powder,baking soda,fruit,sesame oil,ginger,cardamom,cinnamon,clove,spice,nutmeg,flour

Directions Spray bottom and sides of a 10 x15 inch glass pan with a non-stick spray. Preheat oven to 325 degrees F (170 degrees C).**In a 2 cup glass measuring cup, heat the honey and 1/3 cup sugar in a microwave for 1 minute. Pour this mixture into a medium mixing bowl.**Sift together the flour, baking powder, and baking soda. Add to the honey mixture. Stir well.**Add and mix in by hand the candied fruit, oil, and spices.**Add 1 1/2 to 2 cups more flour. Knead dough to mix (dough will be stiff). Spread into pan. Bake for 20 minutes until inserted toothpick comes out clean.**Cut into squares. May be frosted with sugar glaze or eaten plain. Best if stored for 2 weeks.**
Prepare Time :X – CookTime : X – Total Time:X


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