Lady Locks Recipe

Lady Locks Recipe
Ingredients butter,margarine,cottage cheese,flour,salt,flour,vanilla,shortening,sugar,marshmallow,milk

Directions ‘Cream together butter, margarine, cottage cheese, salt and 4 cups of flour. Shape into a large square, cover and chill overnight.**Cut dough into 4 quarters. Roll each quarter out individually, about 1/8 inch thick. Cut into 8 inch strips, as wide as you like.**Roll over tubes (I use clothespins covered with aluminum foil). Bake at 375 degrees F (190 degrees C) until brown.**To make Filling: Cook milk and 4 tablespoons of flour until thick paste forms. Let cool completely.**Beat shortening and confectioner”s sugar until fluffy. Add marshmallow cream and vanilla. Then add COLD paste and beat.**Fill tubes with cream filling. Sprinkle with confectioner”s sugar just before serving.**’
Prepare Time :X – CookTime : X – Total Time:X


Recommended Articles