‘Jacob”s Coat Casserole Recipe ‘

'Jacob''s Coat Casserole Recipe '
Ingredients ground beef,onion,green bean,carrot,corn,pea,cheese,potato

Directions Preheat oven to 350 degrees F (175 degrees C).**In a large skillet over medium high heat, saute the beef and onion for 5 to 10 minutes, or until meat is browned. Drain excess fat and place this mixture in the bottom of a lightly greased 9×13 inch baking dish.**Layer the green beans, carrots, corn and peas over the beef mixture. Place the cheese over the vegetables.**Prepare the potatoes according to package directions, but add some extra milk or water to make it a little runny. Cover the entire casserole with the potatoes.**Bake at 350 degrees F (175 degrees C) for 1 hour, or until potatoes get slightly crusty and the sides of the dish are bubbly.**
Prepare Time :30 m – CookTime : 1 h – Total Time:1 h 30 m

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