Italian Style Short Ribs Recipe

Italian Style Short Ribs Recipe
Ingredients butter,bacon,beef,salt,black pepper,beef,lemon juice,red wine,oregano

Directions Preheat oven to 350 degrees F (175 degrees C).**In a large heavy saucepan over medium heat, melt the butter and brown the bacon and beef short ribs, stirring constantly for about 10 minutes.**Transfer ribs and bacon to a 2 quart baking dish. Season with salt and pepper. Pour in the beef broth, lemon juice and red wine. Sprinkle in oregano. Mix well and cover the dish.**Bake in the preheated oven 1 1/2 to 2 hours, until the meat may be easily separated from the bone. Spoon off excess fat before serving.**
Prepare Time :15 m – CookTime : 1 h 30 m – Total Time:2 h


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