Italian Chicken with Garlic and Lemon Recipe

Italian Chicken with Garlic and Lemon Recipe
Ingredients chicken,potato,vegetable oil,vinegar,lemon juice,garlic,oregano,parsley,onion,pepper

Directions Preheat the oven to 350 degrees F (175 degrees C).**Arrange the chicken pieces in a 10×15-inch enameled roasting pan. In a large skillet over medium high heat, fry the potatoes in 1/2-inch-deep oil until golden brown, then put them in the pan with the chicken.**Combine the vinegar, lemon juice, garlic, oregano, parsley, onion, salt and pepper with the 1/2 cup reserved frying oil and pour this mixture over the chicken and potatoes.**Bake in the preheated oven for 1 1/4 hours, basting the chicken and potatoes with the sauce mixture. Let rest for 5 minutes and serve hot.**
Prepare Time :15 m – CookTime : 1 h 15 m – Total Time:1 h 30 m


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