LindsayDirections Preheat oven to 325 degrees F (165 degrees C). Spray one 8 x 8 inch square baking pan with cooking spray.**In a medium sized bowl combine flour, white sugar, salt, baking powder, egg, and fruit cocktail. Mix until just combined and pour into the prepared pan. Sprinkle top with the brown sugar.**Bake at 32 degrees F (165 degrees C) for 45 minutes or until golden brown.**
Fruit Cocktail Cake I Recipe
Ingredients
flour,white sugar,salt,baking powder,egg,cocktail,brown sugar
Directions Preheat oven to 325 degrees F (165 degrees C). Spray one 8 x 8 inch square baking pan with cooking spray.**In a medium sized bowl combine flour, white sugar, salt, baking powder, egg, and fruit cocktail. Mix until just combined and pour into the prepared pan. Sprinkle top with the brown sugar.**Bake at 32 degrees F (165 degrees C) for 45 minutes or until golden brown.**
Directions Preheat oven to 325 degrees F (165 degrees C). Spray one 8 x 8 inch square baking pan with cooking spray.**In a medium sized bowl combine flour, white sugar, salt, baking powder, egg, and fruit cocktail. Mix until just combined and pour into the prepared pan. Sprinkle top with the brown sugar.**Bake at 32 degrees F (165 degrees C) for 45 minutes or until golden brown.**
