Egg Salad III Recipe

Egg Salad III Recipe
Ingredients egg,mayonnaise,black pepper,paprika,pimento

Directions Place eggs in a medium saucepan with enough cold water to cover, and bring to a boil. Cover saucepan, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel, and chop.**In a large bowl, mix eggs, mayonnaise, pepper, and paprika. Mash with a potato masher or fork until smooth. Gently stir in the olives. Refrigerate until serving.**
Prepare Time :15 m – CookTime : 10 m – Total Time:25 m


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