Dark Chocolate Orange Cake Recipe

Dark Chocolate Orange Cake Recipe
Ingredients butter,white sugar,egg,sour cream,vanilla,orange,flour,cocoa powder,baking soda,salt,almond

Directions In a bowl, cream the butter with the sugar. Beat in the eggs, then the sour cream, vanilla and orange rind.**In another bowl, stir together the flour, cocoa, baking soda and salt. Beat into the creamed mixture just until incorporated and then stir in the almonds.**Turn the batter into a greased and floured tube pan. Bake in a 350 degrees F (175 degree C) oven for 1 hour, or until it tests done with a toothpick. Let cool on a rack. Makes 16 servings.**
Prepare Time :X – CookTime : X – Total Time:X


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