Congo Bars I Recipe

Congo Bars I Recipe
Ingredients flour,baking powder,salt,shortening,brown sugar,egg,chocolate,walnut,vanilla

Directions Preheat oven to 350 degrees F (180 degrees C).**Melt shortening, stir in brown sugar. Let cool.**Beat in the eggs.**Add dry ingredients.**Add chocolate chips, nuts and vanilla.**Pour in 10 x 15-inch pan and bake for 30 minutes. Cool and cut into squares.**
Prepare Time :X – CookTime : X – Total Time:X


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