Chicken a la Mayo Recipe

Chicken a la Mayo Recipe
Ingredients chicken,mayonnaise,dill,garlic,black pepper,salt,lemon juice,cereal

Directions Preheat oven to 400 degrees F (200 degrees C).**Pound chicken breasts to 1/4 inch thick. In a medium size bowl, stir together mayonnaise, dried dill weed, garlic powder, black pepper, seasoning salt and lemon juice. Mix well.**Dip chicken breasts in mayonnaise mixture (let excess drip off), then dip in cornflake crumbs to coat well. Place coated chicken in a lightly greased 9×13 inch baking dish. Bake in the preheated oven for 20 minutes or until chicken is lightly browned and no longer pink inside.**
Prepare Time :X – CookTime : X – Total Time:X


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