Caramel Slices Recipe

Caramel Slices Recipe
Ingredients flour,cream,baking soda,nutmeg,shortening,brown sugar,egg,vanilla

Directions Combine flour, cream of tartar, baking soda and nutmeg in a bowl and set aside.**Beat together in a large bowl the melted shortening and the brown sugar. Beat in the eggs, then the vanilla extract. Gradually blend in the dry ingredients.**Shape dough into a log measuring 1-1/2 inches in diameter. Wrap log in waxed paper or foil and chill for 4 hours or overnight.**Preheat oven to 375 degrees F (180 degrees C). Lightly grease 2 baking sheets.**Slice log into slices 1/4 inch thick. Place slices 1 inch apart on the baking sheets. Bake for 8-10 minutes until lightly colored. Cool on wire racks.**
Prepare Time :X – CookTime : X – Total Time:X


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