Candy Cane Cookies II Recipe

Candy Cane Cookies II Recipe
Ingredients butter,sugar,egg,almond,vanilla,flour,salt,pepper,white sugar

Directions ‘Preheat oven to 375 degrees F (190 degrees C).**In a large bowl, combine butter, confectioners” sugar, egg, almond extract and vanilla extract. beat until smooth. Mix in flour and salt.**Roll into 4 inch strips, place on baking sheet. Curve top down to form handle of cane.**Bake in preheated oven for 9 to 10 minutes. While still warm, remove from pan and sprinkle with candy and sugar mixture.**’
Prepare Time :40 m – CookTime : 20 m – Total Time:1 h


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