Banana Pudding II Recipe

Banana Pudding II Recipe
Ingredients egg,milk,white sugar,cornstarch,salt,vanilla,margarine,vanilla,banana

Directions In a double boiler over simmering water, combine eggs, milk, sugar, cornstarch and salt. Stir constantly and cook until thick, about 15 minutes. Remove from heat and stir in vanilla and margarine.**Place a layer of vanilla wafers in a glass serving dish. Top with half the bananas. Top with half the pudding. Repeat. Serve immediately or refrigerate until serving.**
Prepare Time :15 m – CookTime : 15 m – Total Time:30 m


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